Rare Bird Rhubarb & Ginger Gin – Fruity, Spicy, and Distinctly British

Rare Bird Rhubarb & Ginger Gin combines the tart brightness of rhubarb with the warming spice of ginger for a lively, aromatic gin that’s bursting with personality. Perfect for refreshing serves or inventive cocktails, it adds a playful twist to your gin repertoire.

Why We Love It:

Fruity & Spicy: Rhubarb tartness balanced by warming ginger notes

UK-Made: Small-batch, hand-crafted distillation

Versatile: Ideal for G&Ts, spritzes, or creative, layered cocktails

Craft Collaboration: A Yorkshire spirit perfect for pairing with Norse Code Coffee Liqueur

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Norse Code Cocktail Inspiration – Rhubarb Coffee Flip

Ingredients:

35ml Rare Bird Rhubarb & Ginger Gin

25ml Norse Code Hel Above Coffee Liqueur

15ml Honey Syrup or Simple Syrup

15ml Fresh Lemon Juice

1 Egg White (optional, for foam)

Garnish: Grated nutmeg or thin rhubarb ribbon

Method:

1. Shake all ingredients without ice (if using egg white) for 10–15 seconds, then shake with ice

2. Strain into a chilled coupe glass

3. Garnish and serve

Tasting Experience:

A playful, aromatic cocktail where tart rhubarb and spicy ginger meet rich coffee and caramel notes. The frothy texture adds indulgence, making this a conversation-starting serve for after-dinner drinks or brunch cocktails.