Filey Bay Cream Liqueur x Hel Below – The Ultimate Yorkshire Baby Guinness

Bring the taste of Yorkshire to your cocktails with this perfect pairing. Filey Bay Cream Liqueur is luxuriously smooth, lightly sweet, and crafted with the finest cream for a rich, velvety finish. When combined with Hel Below Coffee Liqueur, the slightly sweeter, denser sibling of Hel Above, you get the ultimate Baby Guinness — a visually stunning, indulgent cocktail that layers perfectly every time.

Why This Pairing Works:

Cream Meets Coffee: Filey Bay’s smooth cream floats effortlessly on Hel Below’s rich, dense coffee base

Balanced Sweetness: Hel Below’s demerara sugar complements the subtle sweetness of Filey Bay

100% Yorkshire Craft: Both small-batch, locally made, showcasing the region’s best

Show-Stopping Presentation: Perfect for Baby Guinness shots, layered cocktails, or indulgent dessert serves

Serving Suggestion – Yorkshire Baby Guinness:

1. Pour Hel Below into a shot glass

2. Carefully layer Filey Bay Cream Liqueur on top

3. Serve neat for a stunning, creamy layered shot that’s rich, smooth, and irresistible

Tasting Experience:

The result is a luxurious mouthfeel where bold coffee meets silky cream — sweet, smooth, and utterly indulgent. Guests love the contrast of flavours and textures, making it a guaranteed hit on any drinks menu.